The Spokane food blog SpoCOOL decided to put on a homebrewing competition. I enlisted my coworker Will as my partner and we set about designing our brew. We quickly decided that we didn't want to rely on one recipe. We chose three recipes to brew to be split into 6 different beers with different additions. We brewed three ten gallon batches on Memorial Day; a porter, amber, and IPA. Here are some pics from the day. A leaky wort chiller required some soldering, but for the most part brewing went off without a hitch.
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